Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions | 20% gratuity will be added for parties of 6 or more.
Spreads
Served with Fresh Pita | Additional Pita +$2.00 | Raw Vegetables +$5.00
Blended chickpeas, tahini, garlic, olive oil, and lemon juice.
Fire roasted eggplant, tahini, garlic, lemon juice, and olive oil.
Roasted eggplant, tomatoes, and garlic.
Traditional strained Middle Eastern yogurt, za’atar, and olive oil.
Mezza
Crispy fried ball of blended chickpeas and herbs, served with tahini.
Grilled pita filled with minced in-house ground beef & lamb, onions, and parsley, served with tahini.
Bulgur wheat ball, sautéed ground beef, onions, and nuts, served with cucumber yogurt.
Signature fried cauliflower, served with dill sauce.
Crispy fried spring roll with mixed cheese, and herb blend.
Tender crispy rings and tentacles of calamari, served with dill sauce.
Greens
Romaine lettuce, tomatoes, Persian cucumbers, red onions, parsley, mint, pita chips, and Fattoush dressing.
Romain lettuce, tomatoes, Persian cucumbers, red onions, feta, olives, and house Greek dressing.
Parsley, green onions, bulgur wheat, mint, minced tomatoes, and lemon vinaigrette.
Tomatoes, red onions, and date dressing.
Harvest tomatoes, Persian cucumbers, red onions, mint, and lemon vinaigrette.
Flatbreads
Savory Middle Eastern spice blend and olive oil.
Mix of akkawi and soft white cheeses and olive oil.
Mix of the two.
Ground beef, sautéed onion, and tomato mix.
Shredded chicken, sautéed onions, and sumac spice blend.
Fresh mozzarella, fresh tomato sauce, and basil.
Mains
Served with rice or mujaddara.
Middle Eastern spiced chicken breast, served with garlic toum.
In-house ground beef & lamb mix, minced onion, parsley, served withe green tahini.
Middle Eastern spiced salmon fillets.
Middle Eastern spiced beef tenderloin.
Braised lamb shank in tomato pomegranate sauce.
Open fire grilled seasonal vegetable medley.
Falafel balls served over green tahini.
Marinated in yogurt and Middle Eastern blended spice with lamb reduction sauce.
Jumbo Shrimp marinated in Middle Eastern spice with garlic lemon sauce
Sides
Lentils, cracked wheat, and carmelized onions.
Hand cut fries.
Dessert
Shredded phyllo dough, white cheese, and sweet syrup, served with vanilla ice cream and shredded halva.
Phyllo pastry, chopped nuts, and sweet syrup, served with vanilla ice cream.
Served with vanilla ice cream.
Served daily 11 am - 4 pm
Sandwiches
Served on fresh pita bread, comes with a side of fries.
Green tahini, tomatoes, cucumbers, and pickled red cabbage, served with tahini.
Green tahini, tomatoes, cucumbers, and sumac spiced onions, served with tahini.
Garlic toum, tomatoes, cucumbers, and sumac spiced onions, served with dill sauce.
Chicken shawarma, falafel, green tahini, tomatoes, cucumbers, and pickled red cabbage, served with tahini.
Green tahini, tomatoes, cucumbers, and pickled red cabbage, served with dill sauce.
Bowls
Rice, tomatoes, cucumbers, and pickled red cabbage, served with garlic toum.
Rice, tomatoes, cucumbers, sumac spiced onions, and pickled red cabbage, served with tahini.
Rice, tomatoes, cucumbers, and pickled red cabbage, served with tahini.
Rice, tomatoes, cucumbers, pickled red cabbage, and caramelized onions, served with yogurt.
The Bar Only | 4:00 pm -7:00 pm |
Tuesday
“Ladies Night” - Buy a cocktail, get a free spread.
Hummus | Baba Ghannouj | Eggplant Baladi | Za’atar Labneh
Wednesday
½ off Apps | ½ off Flatbreads | ½ off Selective Cocktails
Cheese Rolls | Falafel
Cheese | Za’atar | Za’atar/ Cheese Mix
Manga-Ritas | Zesty Time | Mixed Berry Martini | Peach Whiskey Smash
Thursday
$5 Draft Beer & ½ off Bottle of Wines
Tropicalia | Stella Artois | Sweetwater 420 | Blue Moon
Ancient Peaks Zinfandel | Medalla Real Cabernet Sauvignon | Fini Pinio Grigio | Crossing Sauvignon Blanc
Saturday and Sunday
$24.00 • Pineapple, Peach, Strawberry, Classic
Please be advised that beverages will be separate and are not included in the prices.
Menu #1
$45 per person
1. Hummus, 2. Baba Ghannouj, 3. Eggplant Baladi, 4. Zaátar Labneh
1. Beef Kabob, 2. Chicken Kabob, 3. Beef Shawarma, 4. Chicken Shawarma
1. Fattoush, 2. Greek, 3. Tabouli, 4. Arugula, 5. Raik ($3 extra per person)
Menu #2
$55 per person
1. Hummus, 2. Baba Ghannouj, 3. Eggplant Baladi, 4. Zaátar Labneh
1. Beef Kabob, 2. Chicken Kabob, 3. Beef Shawarma, 4. Chicken Shawarma, 5. Salmon Kabob ($5 extra/person), 6. Filet Mignon ($10 extra/person)
1. Fattoush, 2. Greek, 3. Tabouli, 4. Arugula, 5. Raik ($3 extra per person)
Menu # 3
$65 per person
1. Hummus, 2. Baba Ghannouj, 3. Eggplant Baladi, 4. Zaátar Labneh
1. Beef Kabob, 2. Chicken Kabob, 3. Beef Shawarma, 4. Chicken Shawarma, 5. Salmon Kabob ($3 extra/person), 6. Filet Mignon ($5 extra/person)
1. Fattoush, 2. Greek, 3. Tabouli, 4. Arugula, 5. Raik ($3 extra per person)